simple health tips

Tuesday, May 19, 2020

Coronavirus infection can be avoided by drinking tea, know how

May 19, 2020 0
Coronavirus infection can be avoided by drinking tea, know how


Tea will save you from coronavirus infection, know-how
Tea will save you from coronavirus infection, know-how


Assam's Jorhat Tea Research Institute claims

Tea will save you from coronavirus infection, know-how. Drinking red tea made from black leaves reduces the chance of getting infected with COVID 19. This is claimed by the Tokalai Tea Research Institute in Jorhat, Assam.

In the world where various institutes research is going on to fight against corona, the name of black leaves of Assam has also been added to it. That red tea increases immunity. There is authentic evidence of this.

Regular red tea intake during the COVID 19 epidemic increases immunity in humans. Theaflavins present in red tea has been reported to be resistant to HIV, hepatitis-C, and influenza. The Union Ministry of AYUSH has also said this.

According to a recent study in China, there is an abundance of theaflavins in the black leaves of Assam. It has been shown to be effective in resistance to viruses.

Despite being the world's most popular beverage, the health benefits associated with tea have often been overlooked.


Study on coronavirus in Taiwan

Director of the institute, Dr AK Baruwa, said that according to a study done in Taiwan. It has proved effective in resistance to another virus as well. The quality of green tea has also been proved in various studies.

The essences extracted from red tea have also been shown to be effective in inflammation, cancer and flu-related diseases. It has also been found effective in the prevention of cardiovascular diseases.

Along with losing weight, obesity also decreases with drinking red tea. The L-thiamine amino acid present in the tea helps to fight against bacteria, viruses and fungi while enhancing immunity.

At the same time, due to the lockdown, the work of tea gardens was stopped. This industry was suffering from heavy losses. But now the conditions have gradually improved. Tea prices have gone up. People associated with the industry say that if people are properly informed about the benefits of tea, its good days will return soon.

Corona Vaccine. Can be made with this intoxicating thing

May 19, 2020 0
Corona Vaccine. Can be made with this intoxicating thing

Corona Vaccine. Can be made with this intoxicating thing. Trial on humans

Corona Vaccine. Can be made with this intoxicating thing. Trial on humans
Corona Vaccine. Can be made with this intoxicating thing. Trial on humans


Corona Vaccine. Amid the devastation of the coronavirus, another experiment of scientists has emerged as an expectation for the whole world. A cigarette maker, American-British Tobacco Company, has claimed to have made the vaccine between Kovid-19 to Jang. The company may soon start testing it on humans.

According to a Bloomberg report, a pre-clinical test of this vaccine from the American-British Tobacco (BAT) company has seen good results on immunity. Now very soon the first phase of the vaccine's human trial is going to start.

London-based cigarette maker Lucky Strike said, "If the drug regulator authority allows this test, the first phase of the human trial of the vaccine will be started by the end of June."
Corona Vaccine. Can be made with this intoxicating thing. Trial on humans
Corona Vaccine. Can be made with this intoxicating thing. Trial on humans

Scientists all over the world are making efforts day and night to make the coronavirus vaccine. In this race, more than 100 vaccine candidates are trying to make medicine, in which there are many countries besides America, Europe, China.

British-American Tobacco Company rival 'Philip Morris International' is also testing the vaccine to improve immunity. Kentucky, a subsidiary of BAT, uses tobacco plants to make bioprocessing experimental vaccines.

BAT claims that this method of making the vaccine is faster than traditional methods. At this time we need to make the vaccine as soon as possible and this process can also reduce the time taken to make the vaccine.

The company claims that the effect of the corona vaccine being made with the help of the tobacco plant is completely opposite to other related products. However, the WHO has already issued a warning to people who smoke or consume tobacco. Every year around 8 million people die due to tobacco all over the world.

Ashwagandha crucial for coronavirus vaccine?

May 19, 2020 1
Ashwagandha crucial for coronavirus vaccine?


Ashwagandha

Ashwagandha 

Ashwagandha

Ashwagandha crucial for coronavirus vaccine? Ashwagandha takes lead in IIT-Delhi study to be Covid-19 warrior. And Ashwagandha Benefits.

Hydroxychloroquine, Lopinavir, Remdesivir, Ritonavir, APN01 or Favilavir are being tested in clinical trials across the globe. No therapy has been found to be effective against Covid-19 as of now. However, Researchers at IIT Delhi's DAILAB and Japan's National Institute of Advanced Industrial Science and Technology (AIST) have discovered that Ashwagandha might prove crucial in the search for coronavirus vaccine. It is revealed in a collaborative study of DAILAB at Indian Institute of Technology (IIT) Delhi and National Institute of Advanced Industrial Science and Technology (AIST), Japan. Coordinator of DAILAB and Head of the Department of Biochemical Engineering and Biotechnology at IIT Delhi said that their study would soon be published in the Journal of Biomolecular Structure and Dynamics.

IIT-D said in a statement that the researchers targeted the main SARS-CoV-2's enzyme to split proteins known as Main protease or Mpro. Mpro plays a key role in mediating viral replication. It is an attractive drug target for this virus, and as humans do not naturally possess this enzyme, compounds targeting Mpro are likely to have low toxicity. This is why it is an attractive drug target for this virus,. New Zealand Propolis The researchers found that Withanone (Wi-N), a natural compound derived from Ashwagandha (Withania somnifera) and Caffeic Acid Phenethyl Ester (CAPE) an ingredient in have the ability to block the activity of the Mpro.

Researchers have also studied the capability of these bio-actives to modulate the protein on the surface of human cells, to which SARS-CoV-2 binds and allows its entry into our cell - the transmembrane protease serine 2 (TMPRSS2), and selected Withanone. The study is currently under review and is expected to be published shortly.

Ashwagandha Benefits

Ashwagandha is an ancient medicinal herb. Ashwagandha has many benefits, you must have heard this thing, but Ashwagandha also has its disadvantages. Have you heard this? Today we are going to give you all the information related to the advantages, uses and disadvantages of AshwagandhaAshwagandha, also known as Indian ginseng, has a wide range of health benefits, the benefits of ashwagandha include reducing blood sugar levels, fighting cancer, reducing stress and anxiety, and fertility in men. Increasing ability is included.

It also helps prevent arthritis, asthma and high blood pressure. In addition, ashwagandha supplies antioxidants and regulates the immune system. What else is there that makes it a panacea? It also has antibacterial and antimicrobial properties. Now you may be wondering what is Ashwagandha, then we tell you, Ashwagandha is an Ayurvedic medicine, which has the ability to cure many diseases, physical problems, disorders and diseases. In this article, we are going to give you every information related to the use of Ashwagandha with the advantages and disadvantages of Ashwagandha, then read this article completely. Before knowing what Ashwagandha is, let us know some interesting facts related to it.


Fun facts related to Ashwagandha

In Sanskrit, it is known as Ashwagandha, which means the smell of a horse. It is named because of the smell of horse sweat which originates from its roots.
Ashwagandha plant originated in India and grows best in dry areas.
It is a strong plant that can survive from 40 ° C to 10 ° C, even in very high and low temperatures.
It occurs up to an altitude of 1500 m above sea level.
Ashwagandha has been of great importance in Oriental medical schools, especially in the ancient medical system of Ayurveda for many centuries.
It was also used by Native Americans and Africans in an effort to keep many infections away.
It has antioxidant, anti-inflammatory, antibacterial and anti-stress agents and immune system enhancing properties.
Let us first know what Ashwagandha is called. After this, we will tell you about the benefits of Ashwagandha.


What is Ashwagandha (Indian ginseng)?

Ashwagandha (scientific name Withania somnifera) is a medicinal herb that has been used in Indian Ayurvedic and Chinese medicine for thousands of years. It is an adaptogen, which means that it has the ability to help reduce body stress. It belongs to the Solanaceae family and is colloquially called Ashwagandha as well as Indian Ginseng and Indian Winter Cherry.

The use of ashwagandha for the treatment of many diseases for many centuries has aroused curiosity in modern medical science, which has led to an interest in investigating the medicinal properties of the plant. Early studies indicated the presence of potential therapeutic potentials in these and these research showed no toxicity to the plant's chemical components.

A scientific report on the plant, published in the Journal of Stress Physiology and Biochemistry in 2011, states that it has anti-inflammatory, anti-oxidizing, anti-stress, sleepiness, and drug withdrawal properties. [2] Many herbs that are made from this herb improve musculoskeletal problems such as arthritis and arthritis. It also acts as an Ayurvedic tonic which increases energy and improves overall health and longevity.

Research conducted at the National Institute of Advanced Industrial Science and Technology in Japan suggests that ashwagandha leaves can selectively inhibit cancer cells. Now you will understand why this herb is so popular and why everyone wants to know about it?

Let us discuss its advantages. Let us look at each of the advantages of Ashwagandha in detail. After this, we will also tell you how to use ashwagandha powder in this article.

The nutritional content of ashwagandha

The benefits of Ashwagandha are only due to the nutrients present in it, so before knowing the benefits of Ashwagandha, we get to know its nutritional element. We are telling you in the table below how many nutrients are found in 100 grams of Ashwagandha powder.

Nutrient Ashwagandha Powder (per 100 grams)
Moisture 7.45%
Ash (ash) 4.41 grams
3.9 grams of protein
Fat 0.3 grams
Crude fibre 32.3 grams
Energy 245 Kcal
Carbohydrate 49.9 grams
Iron 3.3 mg
Calcium 23 mg
Vitamin C 3.7 mg
After knowing the nutrients of ginseng or ashwagandha, let's take a look at the benefits of ashwagandha.


Benefits of ashwagandha

Ashwagandha is beneficial for the whole body. Brain function can be improved if consumed properly. Ashwagandha can also be used to increase immunity, increase sexual ability and fertility in men, and reduce stress. In addition, ashwagandha has antioxidant properties, which can help prevent free radicals from forming in the body. Due to which ageing and other diseases can be removed.

Let us now know what are the benefits of Ashwagandha for health. Later in this article, we will also explain what is the method of consumption of Ashwagandha.


Health Benefits of Ashwagandha

What are the benefits of ginseng or ashwagandha? Regular consumption of ashwagandha can provide various health benefits. Let's explore these health benefits in detail:


Controls blood sugar level

Ashwagandha has long been used in Ayurvedic medicine to treat diabetes (sugar). Diabetes can also be avoided through the Ayurvedic medicine Ashwagandha. In many studies, ashwagandha has been shown to lower blood sugar levels.

A research report published in the International Journal of Molecular Sciences showed that flavonoids found in the roots and leaves of ashwagandha are used to cure diabetes. 

As part of the experiment, diabetic mice were tested with ashwagandha root and leaf extracts.

This led to the conclusion that ashwagandha has antidiabetic and antihyperlipidemic properties that significantly reduce blood sugar levels in fasting (fasting) and post-lunch diabetic rats when they have it for 4 weeks or longer. Ashwagandha is given for.

This increased insulin secretion and improved insulin sensitivity in muscle cells. A test-tube study found.

In addition, several human studies have suggested that it may lower blood sugar levels in healthy people and people with diabetes.

Evidence suggests that ashwagandha decreases blood sugar levels through its effect on insulin secretion and sensitivity.


Benefits of Ashwagandha help prevent cancer

The use of ashwagandha is very effective in dangerous diseases like cancer. This Ayurvedic herb can help in the treatment of mortal diseases like cancer. It also inhibits the growth of new cancer cells in many ways.

In a research study published in the Alternative Medicine Review, naturopathic doctor Mary Winters described ashwagandha as an emerging new alternative to oncology (the study of cancer) combined with radiation therapy and chemotherapy due to its anti-cancer properties.

It is also useful in the treatment of cancer because it is known to reduce the side effects of chemotherapy without interfering with tumour cell killing activity.

Regulates cholesterol levels

Ashwagandha root, with its anti-inflammatory and anti-oxidant properties, is beneficial for the heart. It strengthens the heart muscle and can also control cholesterol. For this reason, it can help protect against all kinds of heart problems.

A study published by the University of Arizona in the World Journal of Medical Sciences indicates that it has hypolipidemic properties that help bring down cholesterol levels in the blood.

Benefits of Ashwagandha relieve stress

Cortisol is known as a stress hormone, extracts of ashwagandha are known to lower cortisol levels in the body and thus have stress-relieving (anti-stress) properties. Traditionally, it has been known to produce a soothing and calming effect on a person.

People are not only getting old prematurely due to high stress but are also falling prey to many diseases. Fortunately, in some cases, cortisol levels can rise for a long time, causing high blood sugar levels. May increase and the storage of fat in the stomach may increase.

Ashwagandha may help reduce cortisol levels. Studies have shown.


A study published in the Indian Journal of Clinical Biochemistry found that laboratory mice treated with herbal extracts of ashwagandha had undergone multiple stress tests compared to a passive control group who were with them.

Ashwagandha reduces anxiety


Consuming ashwagandha helps reduce anxiety. In India, natural ashwagandha is traditionally used in Ayurveda to improve both physical and mental health. The effects of this drug, especially on depression, were studied at the Institute of Medical Sciences at Banaras Hindu University, India. The study supported the benefits of ashwagandha and its benefits in relation to anxiety and depression.

May reduce symptoms of depression

Although it has not been fully studied, some studies suggest that ashwagandha may help reduce depression.

In a controlled 60-day study in 64 stressed adults who took 600 mg of ashwagandha extract per day, a 79% reduction in severe depression was reported.

However, only one of the participants in this study had a history of depression. For this reason, the relevance of the results is unclear. The limited research available thus suggests that ashwagandha may help reduce depression.

Ashwagandha increases fertility in men

Ashwagandha supplements can have powerful effects on testosterone levels and reproductive health. Apart from increasing testosterone levels, ashwagandha also helps in improving the quality of semen.

Many men have low sexual desire as well as the quality of their semen is not good. Due to this many times, they have to be deprived of child happiness. In such troubles, Ashwagandha can improve sexual ability in men and improve semen quality.

A 2010 scientific study published by the American Center for Reproductive Medicine indicated that aphrodisiac plays an important role in improving semen quality by increasing sperm count and sperm motility. Ashwagandha

This is why, for many centuries, people have been using ashwagandha as medicine to please their partner in bed.

Ashwagandha helps to increase testosterone levels and greatly increases sperm quality and fertility in men.

Benefits of Ashwagandha Powder Help in muscle growth

Ginseng or ashwagandha has been shown to increase muscle mass, reduce body fat, and increase strength in men.

Ashwagandha has been found useful in improving the strength of the muscles of the lower limbs and helping to correct a weakness. It also has a positive effect on neuro-muscle coordination.

Research has shown that ashwagandha can improve body composition and increase strength.

Helps to relieve erectile dysfunction

Are you suffering from erectile dysfunction? Ashwagandha intake is a traditional Ayurveda remedy for libido and sexual health, however, there are not many scientific studies supporting Ashwagandha's claim of erectile dysfunction.

Note: It should only be used for erectile dysfunction (ED) under the recommendation of a professional medical advisor.

The use of ashwagandha stimulates the thyroid gland.

There is a butterfly-shaped gland in our throat called the thyroid gland, which produces the hormones necessary for the body. When these hormones become unbalanced, a variety of problems are also encountered.

Ashwagandha can be used to stimulate the thyroid gland. A 2011 study published in the Journal of Pharmacy and Pharmacology on its effect on the thyroid gland showed that if ashwagandha root extract is given on a daily basis, it can increase the secretion of thyroid hormone. 

On this basis, it can be said that if the ashwagandha is consumed on the advice of an Ayurvedic doctor during thyroid, it can prove beneficial.

Benefits of Ashwagandha capsules help to increase immunity

It is known by all that if the body's immunity will be better, then it becomes easier to face various types of diseases. Ashwagandha works to strengthen your immune system. Therefore, ashwagandha can also be consumed to improve immunity.

Studies have shown that the intake of ashwagandha increased immune system reactivity and. Ashwagandha capsules can also help increase the number of red blood cells, white blood cells, and platelets, which in turn help increase immunity.

May reduce swelling

Several animal studies have shown that ashwagandha helps reduce inflammation.

Studies in humans have found that it increases the activity of natural cells, which are immune cells that fight infection and help you stay healthy. It is also known to reduce inflammation.

Consumption of Ashwagandha powder to increase blood production

Hematopoiesis is the process of producing new blood. According to research published in the Alternative Medicine Review, ashwagandha has hematopoietic properties.

Studies have shown that red blood cell and white blood cell counts are significantly increased in mice given the ashwagandha herb. This means that it can have a positive effect on human red blood cells, which can help prevent conditions such as anaemia.

Ashwagandha herb prevents spasms

Ginseng or Ashwagandha natural herbal formulas and extracts are a widely used remedy for anaesthesia and cramps along with muscle spasms in Ayurvedic medicine. Another study published in the Indian Journal of Clinical Biochemistry also noted the presence of anticonvulsant properties in this amazing plant. 

Benefits of Ashwagandha for eyes

Increasingly people are falling prey to eye diseases. In which diseases like cataract are prominent. The use of ashwagandha works to increase the light of your eyes.

The antioxidant and cytoprotective properties of ashwagandha help in cataract avoidance. The study found that ashwagandha can work effectively against cataracts.

Ashwagandha has anti-inflammatory properties

Ginseng or Ashwagandha has been found effective to deal with a variety of problems associated with rheumatologic arthritis. The herb is known to act as an inhibitor that reduces inflammation and pain. Research conducted at the Los Angeles College of Chiropractors suggests that ashwagandha herbs have anti-inflammatory properties, derived from the alkaloids, saponins, and steroidal lactones found within it. 


Ashwagandha has antibacterial properties

Ashwagandha can also help in dealing with an infection. According to Ayurvedic medicine texts, ashwagandha is effective in controlling bacterial infections in humans. Ashwagandha has antibacterial properties.

A 2011 study published in the Alternative Medicine Review showed that ashwagandha herbs have antibacterial properties. This study also concluded that it was effective in urinogenital, gastrointestinal, and respiratory tract infections when consumed orally.

May improve brain functioning including memory


Studies in test-tubes and animals suggest that ashwagandha may reduce memory and brain problems caused by injury or illness.

Research has shown that it promotes antioxidants that protect nerve cells from harmful free radicals.

Although ashwagandha has traditionally been used to enhance memory in Ayurvedic medicine, only a small amount of human research has been conducted in this area.

An 8-week study in 50 adults showed that taking 300 mg of ashwagandha root extract twice a day improves normal memory, performance and attention.

Quantity and method of consumption of Ashwagandha 

Ashwagandha root is available in the market as a dried powder or fresh root.

Taking 1-2 teaspoons or 5-6 grams of ashwagandha powder is recommended when you consume it for general health.

You can also take Ashwagandha to relieve anxiety. You can consume organic ashwagandha root powder with a glass of warm milk before bedtime.

The dosage of Ashwagandha depends on each person's age, health and other reasons. However, when you take this herb for the treatment of a specific disease, you must consult a medical professional such as Ayurvedic doctor for dosage.

Ashwagandha Tea: You can make tea by boiling Ashwagandha powder in water for 10 minutes. Do not use more than a teaspoon of ashwagandha in a cup of water.

You have known how to use ginseng or ashwagandha and how many doses of it should be eaten. Now in the last part of the article, we are talking about the loss of Ashwagandha.


Medical research | alternative medicine  | coronavirus

Monday, May 18, 2020

Diet plan for weight loss

May 18, 2020 0
Diet plan for weight loss

Diet plan for weight loss

Diet plan for weight loss
Diet plan for weight loss


Diet plan for weight loss. Weight and obesity are becoming a common problem in today's times, so people want to know about what to eat and what not to eat to reduce weight and obesity so that they can stop and reduce their increasing weight. There are many vegetarian foods that you can reduce your weight by consuming, in today's article you will know what to eat and what not to eat to lose weight.

Plant-derived diets provide a range of health benefits. Consuming a vegetarian diet can help reduce obesity as well as reduce the risk of many diseases, as well as it can be helpful in weight loss.

What to eat to lose weight

Apart from all kinds of dairy products and parties for obesity and weight loss, many delicious foods, as well as beverages, are available.

If you are concerned about weight loss and obesity and a diet plan for weight loss and want to remove obesity, then you can include the following foods in your daily diet:



Eat vegetables to lose weight

Almost all vegetables are full of fibre and protein. Fibre can help a lot in reducing weight and obesity. Fibre helps to enrich digestion. You can use tomatoes, spinach, brinjals, mustard greens, long ladyfinger onions, bitter gourd, cauliflower, mushrooms, cabbage and all leafy vegetables to reduce weight and fat.

Fruit should be eaten to weight loss 

Fruits have been considered health beneficial based on all types of health characteristics. Low calorie and fibre-rich fruits include mango, papaya, pomegranate, guava, orange, litchi, apple, melon pear banana. These fibre-rich fruits reduce constipation and remove harmful toxins from the body. They are effective in reducing obesity and weight.

Use of nuts and seeds in food to weight loss 

Consuming nuts and seeds as an excellent morning snack is considered an easy way to weight loss as they contain balanced amounts of protein, fibre and healthy fats. Seeds and dry fruits are helpful in improving metabolism and weight loss. Cashew nuts, almond peanuts, pistachio pumpkin seeds, sesame seeds, watermelon seeds and other nuts and seeds can also be used as a health food.

Weight Loss Legumes And Pulses 

Some beans and other legumes and pulses are beneficial for reducing weight and obesity. To weight loss, you can add moong, bean seeds, beans, lentils, gram and other pulses to your diet. These foods are high sources of protein and fibre, which are considered useful foods for weight loss.

Weight loss diet is a tuber

People suffering from obesity and weight gain can take root and tubers like potato, carrot, sweet potato turnip yam etc. for a good diet.

Diet to weight loss - Whole grains

Appropriate amounts of protein are found in whole grains that are rich in fibre. Use brown rice, Oats basmati rice, millet, wheat, quinoa barley, corn, whole grain bread, jowar, etc. as whole grains. Whole grains are helpful in improving metabolic health. Special emphasis should be laid on cooking these grains.

Dairy products help in weight loss

Diet plan for weight loss. The appropriate amount of cheese, yoghurt, milk, ghee in dairy products should be included in their daily routine.

Use of spices to weight loss 

Add garlic ginger, cardamom, cumin-coriander, garam masala, turmeric, black pepper, fenugreek and basil to your diet as herbs and spices. These substances will help in reducing weight loss.

Food to weight loss is a healthy fat

Use of healthy fat content prevents obesity and weight gain. Coconut milk, full-fat dairy, avocado coconut oil, mustard oil, olive oil, peanut oil, sesame oil, ghee are all healthy fats. Yoghurt is a healthy fat-rich dairy product.

Diet plan for weight loss. Additionally, adding non-starchy vegetables like brinjal or tomato to your meal will boost fibre which can help you get a longer stomach full after eating.

Beverages to weight loss 

To avoid excess calorie energy and sugar, sugar-rich beverages and juices should be avoided. Because the number of calories and sugar in this beverage can be high, which can block effective weight loss measures.

Healthy beverages include the following options:

Water

Sparkling water
Tea without sugar

What not to eat to weight loss

Overweight is a major threat to human health. Overweight and obesity give rise to various types of diseases. If you eat pre-made and packaged foods and beverages, then these sugary or calorie-rich foods can hamper efforts to weight loss and obesity.

Avoiding or limited use of certain foods and beverages given below is considered to be good for overall health along with weight loss.

Do not use foods made with sugar to weight loss 

Beverages containing sugar increase the risk of diabetes obesity and heart disease. Avoid eating high sugar foods such as candy ice cream, cookies, rice pudding pastry cakes, sweet yoghurt, high sugar grains, biscuits.

Avoiding Sweeteners to weight loss

Consuming too much food and products made with sweetener can increase the risk of diseases and diabetes. It also increases the cause of obesity. Hence jaggery sugar, honey, condensed milk all these products fall under the category of sweeteners. These substances can prove dangerous for obese individuals.

Do not consume trans fats to weight loss

Fake butter can contain artificial trans fats in highly processed foods and fast foods such as pastry cookies and cakes, which are very harmful and are associated with many diseases. Which can be a hindrance in your weight loss.

Sweet beverages prevent obesity from occurring

Sugar-rich sweetened beverages such as soda are one of the health-threatening foods. Sweet beverages such as soda, fruit juice, sweet tea, sweet lassi, sports drinks are all responsible for obesity and weight gain. Therefore, to weight loss, these beverages should be avoided.

Do not consume high-fat foods for weight loss

Cream, butter or margarine french fries chips fried foods, fast food like bhujia and all types of non-vegetarian food are good sources of high fat. All these substances are responsible for increasing weight and obesity. So, if you are obese then do not consume them.


To weight loss avoid refined grains

To weight loss, do not include refined grain products including white bread, white pasta biscuits in your diet.

What should not be eaten refined oil to weight loss

Canola oil, soybean oil, corn oil, grape seed oil, do not use all these oils as far as possible